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Plastic bio-sand filter is a prototype of a slow sand filter which purifies water using sand and gravels of specific sizes of (0.36mm, 2.36mm, 6.35mm), this filter has been designed and constructed to evaluate its performance using raw water from fishpond at faculty of Engineering, Ahmadu Bello University Zaria and to remove pathogenic organisms present in the water. The filter is composed of a lid which covers the whole filter from the entrance of debris or contaminants, a perforated plastic called a diffuser which prevents the disturbance of the sand layer when water is poured into the filter and contain activated carbon which removes taste and odor, dredged sand of effective size of 0.38mm and uniformity coefficient of 1.47 from the reservoir at A.B.U dam which trap in pathogens and suspended solids, and gravel layers which supports the filtration sand and help water to flow into the outlet tube. After conducting an
experiment using the raw water from fishpond, the filter effectively reduce the taste and odor and bacteria count from (95 to 6) MPN, the turbidity from (43.7 to 1.27) NTU, settleable solids from (0.95 to 0.11) ml, total suspended solids from (1.35 to 0.12) mg/l, total dissolved solids from (7.99 to 0.48) mg/l, and tota
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SIMILAR BIOCHEMISTRY FINAL YEAR PROJECT RESEARCH TOPICS
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1. PROXIMATE MINERAL AND ANTI-NUTRITIONAL COMPOSITION OF SODIUM APPLE
» INTRODUCTION 1.1 Background of the study Apple has being part of human diet and food supplement over the years. It’s considered as healthy food ...Continue Reading »Item Type & Format: Project Material - Ms Word | 28 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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2. EFFECTS OF ETHANOLIC ROOT EXTRACT OF UGU OYIBO (Jatropha tanjorensis) ON HAEMATOLOGICAL INDICES OF FEMALE ALBINO WISTAR RAT
» ABSTRACT Jatropha tanjorensis is a natural medicinal herb which has been used over the years in the treatment of many health disorders. This study was...Continue Reading »Item Type & Format: Project Material - Ms Word | 76 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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3. THE EVALUATION OF MICROORGANISMS ON GARRI AT OGBETE MARKET
» ABSTRACT The research focus on compensation policy as means of attracting and retaining employee, it present a conceptual and theoretical study of the...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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4. PHYTOCHEMICAL ANALYSIS CONSTITUENT OF ABELMOSCHUS ESCULENTUS OF ETHYLE ACAELETE EXTRACTION
» CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY The presence of chemical constituents in plants is important for consuming as nutrition and treat...Continue Reading »Item Type & Format: Project Material - Ms Word | 55 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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5. BIODIESEL AS ALTERNATE SOURCE OF ENERGY
» INTRODUCTION 1.0 GENERAL INTRODUCTION Energy is a fundamental pillar of modern society as well as being an essential building block for socio economic...Continue Reading »Item Type & Format: Project Material - Ms Word | 41 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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6. ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANAETHANOLEXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS.
» ABSTRACT Anti hyperlipidemic potential of extracts (aqueous, 70% methanol, 70% ethanol and 70%, acetone) of Vitexdoniana leaves, stem bark and root ba...Continue Reading »Item Type & Format: Project Material - Ms Word | 145 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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7. Effect of some Africa medicinal plants extracts with antitrypanosomal activity.
» CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Most of traditional medicines are of plant origins. Nature has gifted us with so many medic...Continue Reading »Item Type & Format: Project Material - Ms Word | 53 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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8. TRACE ELEMENTS CONTENT OF NEEM LEAVES (AZADIRACHTA INDICA).
» CHAPTER ONE 1.0 INTRODUCTION Neem (Azadirachta indica A. Juss) is one of the very few trees known in the Indian subcontinent (Puri, 1999). This tree b...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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9. EFFECT OF PROCESSING (TOASTING AND FERMENTATION) ON THE NUTRITIONAL VALUE OF SICKLE POD (Senna obtusifolia) SEEDS
» ABSTRACT The effects of fermentation and toasting on the nutrients and antinutrients composition of Senna obtusifoliai seeds were investigated. Senna ...Continue Reading »Item Type & Format: Project Material - Ms Word | 112 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT
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10. EFFECTS OF SOIL EROSION IN EMERGING URBAN CENTRE OF AFUZE
» CHAPTER ONEINTRODUCTION 1.1 BACKGROUND OF THE STUDY Soil erosion is a problem that needs to be controlled in order to forestall its danger in any loca...Continue Reading »Item Type & Format: Project Material - Ms Word | 52 pages | Instant Download | Chapter 1-5 | BIOCHEMISTRY DEPARTMENT