ANTIMICROBIAL ACTIVITIES OF LOCALLY PRODUCED SOAP AGAINST SOME PATHOGENIC ORGANISMS

ANTIMICROBIAL ACTIVITIES OF LOCALLY PRODUCED SOAP AGAINST SOME PATHOGENIC ORGANISMS

  • The Complete Research Material is averagely 50 pages long and it is in Ms Word Format, it has 1-5 Chapters.
  • Major Attributes are Abstract, All Chapters, Figures, Appendix, References.
  • Study Level: BTech, BSc, BEng, BA, HND, ND or NCE.
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ABSTRACT   The evaluation of antimicrobial activities of five (5) brands of differentlocally produced soap sold in Owo Local Government Area of Ondo state was carried out against some selected pathogenic organisms (Staphylococcus aureus,Enterobacteraerogenes,Bacillus cereus,Shigelladysentaries,Salmonella typhin, Candida albicans,Aspergillusfumigatus). Usually, the antimicrobial analyses of the soap samples were analysed. The analysis of antimicrobial activities of locally produced soaps against the pathogenic organisms was carried out using concentration 1g/2ml for all the soap respectively. The pour plates method was used to obtained the zone of inhibition of the locally produced soaps onthe test organisms. The result shows that locally produced soaps exhibited antimicrobial activities against all the test organisms, when compared with antibiotics.


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