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MICROBIOLOGY Project Topics and Other Research Materials



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MIC718283 INVITRO DETERMINATION OF BACTERIOCIDAL EFFECT OF GARLIC ON STAPHYLOCOCCUS AUREUS
MIC193366 COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER WITHIN ENUGU METROPOLIS
MIC384223 EFFECT OF STEEPING PERIOD ON YIELD AND ACCEPTABILITY OF STARCH EXTRACTED FROM SORGHUM (SORGHUM BICOLOR, WHITE VARIETY AND RED VARIETY)
MIC929478 BACTERIA ASSOCIATED WITH URINARY TRACT INFECTION IN PREGNANT WOMEN AND THEIR ANTIBIOTIC SUSCEPTIBILITY
MIC112472 THE INCIDENCE OF SALMONELLA AND ESCHERICHIA COLI IN LIVESTOCK (POULTRY) FEEDS
MIC822715 THE EFFECT OF MANAGEMENT ON HUMAN DEVELOPMENT
MIC947522 FUNGI ASSOCIATED WITH THE SPOILAGE OF COCOYAM (Colocasia esculenta)
MIC220974 ASTROENTERITIS IN PRIMARY SCHOOL CHILDREN IN ENUGU METROPOLIS (6 - 12 YRS)
MIC153696 ISOLATION IDENTIFICATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH THE SPOILAGE OF CORN
MIC901997 MICRO-ORGANISM ASSOCIATED WITH SPOILAGE OF TOMATOES (CANNED TOMATOES)
MIC947214 BICONTROL POTENTIAL OF BACILLUS THURINGIENSIS ISOLATED FROM SOIL SAMPLES AGAINST LARVA OF MOSQUITO
MIC129982 INVESTIGATE THE MICROBIAL CONTENT OF SOME BOLTED SOFT DRINKS SOLD
MIC796560 ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH HAWK SUYA - MEAT
MIC232601 INCIDENCE OF CANDIDACIES AMONG SINGLES AND MARRIED WOMEN OF DIFFERENT GROUP
MIC578479 ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS OF STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS
MIC961619 THE IMPACT OF ORGANIZATIONAL STRUCTURE IN EFFECTIVE MANAGEMENT OF NIGERIAN ORGANIZATION
MIC464846 SUSCEPTIBLES OF SALMONELLA TYPHI AND OTHER BACTERIAL PATHOGENS TO ANTIBIOTICS AND HOT AQUEOUS EXTRACT OF HIBISCUS SABDARIFFA
MIC846972 PRODUCTION AND QUALITY EVALUATION OF BANANA (MUSA SAPIENTUM) WINE
MIC812891 ISOLATION AND IDENTIFICATION OF MICROBES ASSOCIATED WITH SPOILAGE CANNED FOOD SOLANUM LYCOPERSICUM
MIC340115 MICROBIAL EXAMINATION OF SPOILT PERSEA AMERICANA
MIC644120 BACTERIOLOGICAL QUALITY OF B-B STAR MILK BRAND SOLD
MIC896993 THE HISTOLOGY OF THE HEART USING ANIMAL MODELS (ADULT WISTAR RATS)
MIC766834 EVALUATION OF THE ANTIHYPERGLYCEAMIC EFFECTS OF POLAR PARTITION FRACTIONS OF HOSLUNDIA OPPOSITA LEAF
MIC675391 AETIOLOGICAL AGENTS OF THE WOUND INFECTIONS AND THEIR ANTIMICROBIAL SUSCEPTIBILITY PATTERN
MIC487789 MYLOLYTIC AND BETA-GLUCANASE ACTIVITIES OF YAM ROT FUNGI
MIC756254 NTIBIOGRAM OF MICRORGANISMS FOUND IN GARRI SOLD
MIC617441 ANTIMICROBIAL PROPERTIES OF BRIDIALMACRANTHA EXTRACTED BY VARIOUS SOLVENTS
MIC972883 BACTERIOLOGICAL QUALITY OF SMOKED FISH WOULD COVER THE BACTERIA THAT AFFECT SMOKED FISH AND ITS PUBLIC HEALTH IMPLICATIONS
MIC772561 BACTERIOLOGICAL STUDY OF SACHET WATER
MIC908198 BACTERIOLOGICAL STUDY OF WOUND
MIC952339 BIOPHYSICAL PROPERTIES OF WASTE WATER FROM FISH POND
MIC966113 COMPARISON OF ANTI-DANDRUFF ACTIVITY OF SYNTHETIC SHAMPOOS AND CRUDE PLANT EXTRACTS ON DANDRUFF CAUSING ISOLATE
MIC587430 ETECTION OF HEPATITIS C AND HEPATITIS B VIRUS INFECTION AMONG PRISON INMATES AND PSYCHIATRIC PATIENTS
MIC686377 DETERMINATION OF MICROBIAL LOAD ON SMOKED FISH SOLD
MIC678940 DETERMINATION OF THE MICROBIAL LOAD ON SPOILT EGUSI
MIC209974 EFFECT ON CASSAVA MILL EFFLUENT IN THE SOIL
MIC838592 EVALUATATION OF THE LEVEL OF VITAMIN C, VITAMIN E AND MALONDIALDEHYDE IN MALE SMOKERS AND NON SMOKERS.
MIC352643 EXAMINATION OF SOME LOCALLY FERMENTED FOODS FOR PROBIOTICS BACILLUS COAGULANS
MIC767551 FUNGI ASSOCIATED WITH SPOILAGE OF SMOKED DRIED FISH
MIC780266 THE EFFECTS OF MATERNAL NUTRITION ON THE EXCLUSIVE BREASTFEEDING OF INFANTS IN EGOR LOCAL GOVERNMENT AREA OF EDO STATE
MIC743979 THE ANTIMICROBIAL ACTIVITY OF THE CRUDE METHANOL EXTRACT AND FRACTIONS OF ALBIZIAZYGIA STEM- BARK
MIC951959 ASSESSMENT OF THE EXISTING DUMPSITES
MIC377338 THE TREATMENT TO PREVENT SEXUALLY TRANSMITTED DISEASE
MIC313989 RELEVANCE OF BLOOD CULTURE TO THE DIAGNOSIS AND TREATMENT OF SEPTICAEMIA
MIC574135 ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA- MEAT
MIC643558 FUNGI ASSOCIATED D WITH THE SPOILAGE OF COCOYAM (Colocasia esculenta)
MIC623914 THE INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS
MIC580313 DETERMINE THE PREVALENCE OF GASTROINTESTINAL HELMINTH AMONG SLAUGHTERED CATTLE IN BENIN CITY ABATTOIRS.
MIC632340 EVALUATING THE IN-VIVO EFFECTS OF METHANOLIC EXTRACT OF A. BOONEI ON LIVER ENZYME FUNCTION IN ALLOXAN INDUCED DIABETES MELLITUS.
MIC762254 MICROBIOLOGICAL EVALUATION OF SELECTED CREAMS
MIC758397 DETERMINE THE PREVALENCE OF GASTROINTESTINAL HELMINTH AMONG SLAUGHTERED CATTLE
MIC797381 COMPARATIVE STUDY OF ANTIBACTERIAL ACTIVITY OF TWO SELECTED MEDICATED SOAP AND ONE LOCAL BLACK SOAP ON STAPHYLOCOCCUS AUREUS FROM WOUND INFECTION
MIC297208 INTESTINAL SCHISTOSOMIASIS AND ITS POSSIBLE PREVENTION AND CONTROL
MIC505184 EVALUATION OF ELEPHANT GRASS (PENNISETUM PURPUREUM) AS SUBSTRATE FOR BIOETHANOL PRODUCTION USING CO-CULTURES OF ASPERGILLUS NIGER AND SACCHAROMYCES CE...
MIC765808 SYNERGISTIC EFFECT OF BACTERIOCIN-LIKE INHIBITORY SUBSTANCES PRODUCED BY VAGINAL Lactobacillus AGAINST GROUP B Streptococci
MIC243365 STUDIES ON THE CO-INFECTIVITY OF HIV AND ATYPICAL MYCOBACTERIA
MIC793543 MULTIDRUG RESISTANCE PROFILES OF CLINICAL AND ENVIRONMENTAL ISOLATES OF PSEUDOMONAS AERUGINOSA AND ESCHERICHIA COLI
MIC418449 IDENTIFICATION AND EVALUATION OF IMMUNO-MODULATORY PROPERTIES OF PREBIOTICS EXTRACTED FROM Vernonia amygdalina
MIC992570 GROWTH RESPONSES TO ENVIRONMENTAL STRESS FACTORS BY OSMOPHILIC YEASTS ISOLATED FROM HONEY
MIC476298 COMPARATIVE TOXICITY OF CRUDE OIL AND KEROSENE ON THE GROWTH OF NITRIFYING BACTERIA ISOLATED FROM SOIL
MIC469269 ANTIMICROBIAL ACTIVITIES AND PHYSICO-CHEMICAL ANALYSES OF HONEYS FROM Hypotrigona sp., Melipona sp. and Apis mellifera (BEE HONE
MIC154926 A COMPARATIVE STUDY OF THE SEROLOGICAL STATUS FOR NEWCASTLE DISEASE IN LOCAL CHICKENS OF LIVE BIRD MARKETS AND HOUSEHOLDS
MIC980261 PURIFICATION AND PROPERTIES OF ALPHA AMYLASE PRODUCED FROM BACILLUS SUBTILIS ISOLATED FROM THE SOIL
MIC770916 EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING (Bacillus Species IN Citrillus vugaris)
MIC124338 COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER FOR HUMAN CONSUMPTION (INDEPENDENCE LAYOUT LOCALITY
MIC575316 PREVALENCE AND ANTIMICROBIAL SUSCEPTIBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE OF UNIVERSITY STUDENTS
MIC339212 STATISTICAL MODEL OF EFFECTS OF WEIGHT ON PATIENTS WITH HIGH BLOOD PRESSURE
MIC722993 ISOLATION OF MICROCOCCUS FROM FERMENTED UGBA
MIC635643 INVESTIGATING THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS SOLD
MIC281901 DETERMINING THE MAJOR AETIOLOGIC AGENT OF URETHRITIS
MIC894986 DETERMINING THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS FROM UGBA
MIC163952 COMPARATIVE STUDY OF DISINFECTANT EFFICIENCY OF ETHANOL, BLEACH AND PHENOLICS AGAINST Pseudomonas aeruginosa and Staphylococcus aureus
MIC794332 ASSESSMENT OF NEWCASTLE DISEASE VIRUS ANTIBODIES AMONG BIRDS REARED
MIC528664 ASSESSING THE ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF MICROORGANISMS PRESENT IN YOGHURT
MIC685821 ASSESSMENT OF THE ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF MICROORGANISMS PRESENT IN YOGHURT
MIC736840 THE BACHERIOLOGICAL EXAMINATION OF IDODO RIVER
MIC638158 TIME SERIES ANALYSIS ON TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER
MIC294173 COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER
MIC700198 THE PREVALENCE OF FUNGAL INFECTION AMONG THE PATIENTS
MIC485152 THE MICROBIAL SAFETY OF COMMERCIAL POULTRY FEEDS
MIC860818 THE INCIDENCE OF SALMONELLA AND ESCHERIDA COLI ON POULTRY AND THEIR FEEDS
MIC827498 PRODUCTION OF PROTEASE BY ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION
MIC608418 MYCOFLORA OF STORED LOCUS BEANS (PARKIA BIGLOBOSA) PURCHASED FROM USELU MARKET
MIC401649 ISOLATION, IDENTIFICATION AND ANTIBIOGRAM OF STAPHYLOCOCCUS AUREUS ISOLATED FROM COW MEAT
MIC701112 ISOLATION OF MICRO-ORGANISMS FROM STORED PAP
MIC314160 ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH “SPOILED” TOMATOES
MIC996208 DETERMINATION OF THE MASS TRANSFER CHARACTERISTIC OF THERMAL DRYING AND OSMOTIC DEHYDRATION OF PUMPKIN AND BITTER LEAF
MIC597134 DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY
MIC372403 COMPARATIVE ANALYSIS OF ANTIMICROBIAL STRENGTH OF THREE MOST COMMONLY USED ANTIBIOTICS
MIC903351 BACTERIOLOGICAL ANALYSIS OF WATER TANKS
MIC547274 ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE
MIC442406 ASSESSMENT OF MICRONUTRIENTS IN CHILDREN WITH MALARIA INFECTION
MIC974455 A SURVEY OF THE ANTIBACTERIAL ACTIVITY OF THYMUS VULGARIS AND MYRISTICA FRAGRANS ON STREPTOCOCUSS PNEUMONIAE AND PSEUDOMONAS AERUGINOSA
MIC747253 TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER
MIC781968 THE PREVALENCE OF CHLAMYDIA INFECTION
MIC840646 THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA)
MIC702293 THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE
MIC865749 THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS
MIC873903 THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS
MIC136547 RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE
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