Microbiology Final Year Project Research Topics

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LIST OF MICROBIOLOGY PROJECT TOPICS AND MATERIALS
S/N Project Topic
1

PHYTOREMEDIATION OF HEAVY METALS CONTAMINATED SOIL

CHAPTER ONE 1.0 INTRODUCTION 1.1 Phytoremediation Phytoremediation is defined as the combined use of plants, soil amendments and agronomic practices to remove pollutants from the environment or to reduce its toxicity (Clemente et al., 2005). Depending upon the process by which plants are removing or reducing the toxic effect of contaminants from the soil. 1.2 Mechanism of Phytoremediation Technolo... Continue Reading »

Item Type & Format: Project Material - Ms Word |  29 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

2

CHLAMYDIA INFECTIONS, HOW TO CONTROL & ERADICATE IT

CHAPTER ONE INTRODUCTION Chlamydiae are small gram negative obligate intracellular microorganisms that preferentially infect squamocolumnar epithelial cell (www. Google. Com.2010). Chlamydia is the most prevalent sexually transmitted disease resulting in urethritis, with frequencies exceeding those of Neisseria gonorrhoeae In the United State for instance, roughly four million cases are reported a... Continue Reading »

Item Type & Format: Project Material - Ms Word |  43 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

3

DETECTION OF HEPATITIS C AND HEPATITIS B VIRUS INFECTION AMONG PRISON INMATES AND PYCHIATRIC PATIENTS IN KADUNA METROPOLIS, NIGERIA

CHAPTER ONE 1.0 INTRODUCTION Hepatitis C virus (HCV) is a small enveloped virus measuring 55 65nm in size. It is a positive sense single stranded RNA virus of the family Flaviviridae and genus Hepacivirus (Kapoor et al., 2011). It is the causative agent of human hepatitis C infection, although it has been found to infect chimpanzees, dogs, horses, and rodents (Rogo, 2011; Burbelo et al., 2012; Kap... Continue Reading »

Item Type & Format: Project Material - Ms Word |  102 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

4

DETECTION OF ANTIBIOTIC RESISTANCE AND VIRULENT GENES IN ENTEROCOCCI ISOLATED FROM WATER SAMPLES IN ZARIA, KADUNA STATE, NIGERIA.

ABSTRACT The present study was conducted to isolate, identify and analyse the distribution of Enterococci,carry out antibiotic susceptibility test and molecularly detect the presence of some virulent and antibiotic resistantgenes in the Enterococci isolated from water samples in Zaria, Kaduna state. A total of two hundred and forty water samples were collected from different sources including well... Continue Reading »

Item Type & Format: Project Material - Ms Word |  5200 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

5

ANALYSIS OF BUSH PEAR AND ITS OIL

ABSTRACT The research project studies the analysis of pear and its oil. The mesocarp from edible African pear “DacryodesEdulis” were evaluated for their oil yield. The pulp from this pear were oven dried at 100oC 105oC to a moisture content level of 29%.The mesocarp was subjected to proximate analysis to determine the percentage of the moisture, ash, fat, crude fibre, crude protein and... Continue Reading »

Item Type & Format: Project Material - Ms Word |  91 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

6

ASSESSMENTS OF ONCHOCERCA VOLVULUS INFECTION IN HUMANS AND BLACKFLIES AND ONCHOCERCIASIS RESPONSE TO IVERMECTIN AMONG VILLAGERS AROUND GURARA DAM, K...

ABSTRACT A study on the assessment of Onchocercavolvulus infection in humans and blackflies and the onchocerciasis response to ivermectin therapy among some villagers around Gurara dam was conducted between June to November 2015. A total of 158 skin snips were collected and 4994 black flies were caught. The skin snips and female black flies were analysed by means of microscopy to detect Onchocerca... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

7

ISOLATION AND IDENTIFICATION OF BACTERIA FROM FOOD VENDORS AND SOME VEGETABLE AVAILABLE AT OGBETE MARKET ENUGU.

ABSTRACT Safety of food is a basic requirement of food quality. A total of 25 street food samples (Jollof rice, egwusi soup, ugu, water leaf and green), were randomly purchased from five different vendors in Ogbete main market Enugu. The samples were transported in ice to the laboratory. The samples were bacteriologically analyzed using pour plate technique and sub culture. Pour plate techniques w... Continue Reading »

Item Type & Format: Project Material - Ms Word |  66 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

8

PHYTOCHEMICAL SCREENING AND ANTIMICROBIAL SCREENING OF ANCHOMANES DIFFORMIS LEAVES EXTRACT

CHAPTER ONE 1.0 INTRODUCTION The ultimate aim of scientific investigation about plants is to make active ingredients which are very useful in production of some chemical compounds which on the other hand contribute immensely in enhancing the standard of some chemical industries in Nigeria and the world at large. Most of these chemical compounds are used largely in production of modern commercially... Continue Reading »

Item Type & Format: Project Material - Ms Word |  65 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

9

DETERMINING THE POTENTIALS OF LACTIC ACID BACTERIA ISOLATED FROM NONO FOR USE AS STARTER CULTURES IN YOGHURT PRODUCTION

ABSTRACT This study was aimed at isolating, characterizing and optimizing lactic acid bacteria from „nono‟ for use as starter culture in yoghurt production. The Lactic acid bacteria were grown on de Mann Rogosa and Sharpe medium agar (MRS agar, Oxoid) and β disodium glycerophosphate agar (M17 agar, Oxoid). After several presumptive tests which included microscopy and conventional bioc... Continue Reading »

Item Type & Format: Project Material - Ms Word |  132 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

10

EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING BACILLUS SPECIES IN CITRILLUS VUGARIS.

CHAPTER ONE 1.0 INTRODUCTION Traditional fermented condiments (OGIRI EGUSI) based on vegetable proteins are consumed by different ethnic groups in Nigeria, have been the pride of culinary traditions for centuries. It is evident that these products have played a major role in the food habits of communities in the rural regions serving not only as nutritious non meat proteins substitute but also as ... Continue Reading »

Item Type & Format: Project Material - Ms Word |  75 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

11

COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER WITHIN ENUGU METROPOLIS FOR HUMAN CONSUMPTION.(INDEPENDENCE LAYOUT LOCALITY)

ABSTRACT Comparative examination of three main sources of water supply in Independence layout Enugu was carried out with a view to determine their levels of contamination of bacteria. The sources of water examined are tap water, well water and stream water. The pour plate method was used to examine the water samples. Bacteria isolated from the water samples include coliforms especially Escherichia... Continue Reading »

Item Type & Format: Project Material - Ms Word |  44 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

12

PARASITOLOGICAL EXAMINATION OF SOME READY TO EAT FRUITS SOLD AT OYE EMENE ENUGU STATE NIGERIA

ABSTRACT Some locally available fruits (garden egg, orange, banana, guava, avocado, pawpaw and pineapple).sold in Oye Emene Enugu, Enugu State was examined for parasitological contamination. A total of 87 samples were examined using sedimentation and concentration methods. 11(12.6%) of the 87 fruits were positive for intestinal parasites microscopically. Among these fruits, guava had the highest n... Continue Reading »

Item Type & Format: Project Material - Ms Word |  42 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

13

EFFICACY OF ARTESUNATE IN THE TREATMENT OF URINARY SCHISTOSOMIASIS AT UMUIKWU- ANAM COMMUNITY IN ANAMBRA WEST LOCAL GOVERNMENT AREA OF ANAMBRA STATE, ...

ABSTRACT A study on the efficacy of artesunate in the treatment of urinary schistosomiasis at Umuikwu Anam community, Anambra West Local Government area was carried out between November 2008 and June 2009. Urine samples from 471 primary school children were examined for ova of Schistosoma haematobium . Using filtration method, S. haematobium ova was recorded in the urine samples of 72(15.3%) pupil... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

14

EFFECTS OF ETHANOL LEAVES EXTRACT OF JATROPHA TANJORENSIS ON HAEMATOLOGICAL INDICES OF MALE ALBINO WISTAR RATS

ABSTRACT The study was carried out to determine the effects of ethanol leaves extract of Jatropha tanjorensis on haematological indices of mature albino wistar rats. 20 albino wistar rats, weighing between 116g – 260g were divided into 4 groups of 5 animals per group based on body weight. Group 1 was the normal control and was fed with distilled water and normal rat feed. Groups 2, 3 and 4 were ... Continue Reading »

Item Type & Format: Project Material - Ms Word |  80 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

15

PHYTOCHEMICAL AND ANTIMICROBIAL ANALYSIS OF MYSTLETOE LEAVES

CHAPTER ONE 1.0 INTRODUCTION The use of the leaves, stem and bark of the plants for medicinal purposes is an age long practice. Also in the modern times, and among civilized people, the medicinal use of herbs and shrubs in the treatment of so many diseases both physiological and otherwise is an important breakthrough in pharmocognacy. Mistle toe is a flowering plant which lives on and obtains its ... Continue Reading »

Item Type & Format: Project Material - Ms Word |  55 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

16

ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE

ABSTRACTNunu is Nigerian locally fermented milk product commonly prepared by Hausa/Fulani cattle rearers. It’s mostly available in the Northern part of Nigeria. It’s production and consumption derives food security and economic benefits to the rural people in the region. However, the process characteristics results in products which are not appealing to many people. Lactic acid bacteria are mo... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

17

DEVELOPMENT OF WASTE BASED BIOSTIMULANT FOR THE REMEDIATION OF CRUDE OIL CONTAMINATED SOIL

... Continue Reading »

Item Type & Format: Project Material - Ms Word |  60 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

18

ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUSESCHERICHIA COLI AND STREPTOCOCCUS PYOGEN ISOLATED FROM WOUND

ABSTRACT Antibacterial activity of honey obtained from two different locations in Enugu State (Nsukka & Ugwuaji) Nigeria on Staphylococcus aureus, Escherichia coli and Streptococcus pyogens isolated from wound was studied. Agar well diffusion method was used to determine the antibacterial activity of the honey on the test microorganisms. The result revealed that the two honey samples have heav... Continue Reading »

Item Type & Format: Project Material - Ms Word |  66 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

19

ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS

CHAPTER ONE INTRODUCTION 1.1 Background of the study Antiseptics and disinfectants are used extensively in hospitals and other health care settings for a variety of topical and hard surface applications. In particular, they are an essential part of infection control practices and aid in the prevention of nosocomial infections. Mounting concerns over the potential for microbial contamination and in... Continue Reading »

Item Type & Format: Project Material - Ms Word |  52 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

20

PREVALENCE OF MULTIDRUG RESISTANT LIVESTOCK ASSOCIATED STAPHYLOCOCCUS AUREUS ISOLATED FROM NASAL PASSAGE OF HEALTHY CATTLE IN KARA MARKET OGUN STATE N...

ABSTRACT Staphylococcus aureus, ‘one of the most adaptable and virulent pathogens in modern times’ is a facultative anaerobic Gram positive coccal bacterium able to infect any tissue of the human body to cause ailments ranging from minor skin infections to life threatening diseases. The bacterium is also known to colonize and infect both pets and livestock, including dogs, cats, rabbit... Continue Reading »

Item Type & Format: Project Material - Ms Word |  82 pages |  Instant Download  |  Chapter 1-5  |  MICROBIOLOGY DEPARTMENT

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